in

Singapore snacks: 7 local brands that make chips in flavours like laksa, chilli crab, and cereal prawn

Snacking should be an official sport. Or at least a national pastime in Singapore, a land abundant with tidbits from all over the world. But we’re not here to focus on imports – we’re here to talk about local (or locally-based) brands and their lovingly-crafted potato crisps of all kinds inspired by familiar flavours like salted egg yolk, chicken rice, and egg prata. There’s also mala, which we’ll get to later.

What do you think?

0 points
Upvote Downvote

Total votes: 0

Upvotes: 0

Upvotes percentage: 0.000000%

Downvotes: 0

Downvotes percentage: 0.000000%

Leave a Reply

Your email address will not be published. Required fields are marked *

Charcoal trade a threat to Myanmar’s vital mangrove forests

Wallet-friendly cafes to spend Valentine's Day